Tuesday, November 11, 2014

Recipe for the day...

Ham Pickle Roll-up  (Snack)

Take a slice of ham (I use organic deli ham) and dry with a paper towel.  Spread cream cheese (I use whipped--about 1-2 Tbsp.) on the ham and top with a dill pickle. 

Roll up and enjoy as a balanced snack--protein, fat and carbohydrate. 

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